1st Meat Bird Processing Workshop
Sat, May 11
|Columbia
Are you thinking about or currently raising your own chickens for meat and would love to process them yourself but you don't know how? We can show you.
Time & Location
May 11, 2024, 9:00 AM – 1:00 PM
Columbia, 4500 US-431, Columbia, TN 38401, USA
About the event
Our First of the year Processing Workshop.
Raising your own meat chickens for food can seem overwhelming. From the brooders, heat lamps, feeders and chicken tractors to the kill cones, pluckers, scalders and storage you may be asking yourself if it's worth it. Well, it is! And we are here to HELP!
Among many things we do here at Hardison Mill Farm as a family, raising our own food is one of our passions. Though we don't process all of the animals we are raising for food ourselves just yet, we do take pride in processing our own chicken.
This workshop will be taught by Mikel Hunt.